{"id":508,"date":"2025-06-11T22:44:27","date_gmt":"2025-06-11T14:44:27","guid":{"rendered":"https:\/\/thisisnicky2001.synology.me\/wordpress\/?p=508"},"modified":"2025-09-19T22:12:24","modified_gmt":"2025-09-19T14:12:24","slug":"the-story-of-beer-from-ancient-civilizations-to-modern-craft-%e5%95%a4%e9%85%92%e7%9a%84%e6%95%85%e4%ba%8b%ef%bc%9a%e5%be%9e%e5%8f%a4%e6%96%87%e6%98%8e%e5%88%b0%e7%95%b6%e4%bb%a3%e7%b2%be%e9%87%80","status":"publish","type":"post","link":"https:\/\/histourist.com.tw\/wordpress\/2025\/06\/11\/the-story-of-beer-from-ancient-civilizations-to-modern-craft-%e5%95%a4%e9%85%92%e7%9a%84%e6%95%85%e4%ba%8b%ef%bc%9a%e5%be%9e%e5%8f%a4%e6%96%87%e6%98%8e%e5%88%b0%e7%95%b6%e4%bb%a3%e7%b2%be%e9%87%80\/","title":{"rendered":"The Story of Beer: From Ancient Civilizations to Modern Craft \u5564\u9152\u7684\u6545\u4e8b\uff1a\u5f9e\u53e4\u6587\u660e\u5230\u7576\u4ee3\u7cbe\u91c0"},"content":{"rendered":"\n

The Birth of Beer: From Accident to Daily Life<\/strong>
\u5564\u9152\u7684\u8a95\u751f\uff1a\u5f9e\u5076\u7136\u5230\u65e5\u5e38<\/h3>\n\n\n\n

The history of beer is almost as old as human agriculture. The earliest beer was likely an accidental discovery\u2014grains left in a clay jar were soaked by rain and naturally fermented, turning into a fizzy, mildly intoxicating drink. This accidental discovery eventually became an intentional brewing practice in ancient Mesopotamia, making beer one of the first man-made alcoholic beverages.

\u5564\u9152\u7684\u6b77\u53f2\u5e7e\u4e4e\u8207\u4eba\u985e\u7684\u8fb2\u8015\u6587\u660e\u4e00\u6a23\u53e4\u8001\u3002\u6700\u65e9\u7684\u5564\u9152\u53ef\u80fd\u662f\u67d0\u4f4d\u53e4\u4eba\u5c07\u9ea5\u985e\u5fd8\u5728\u9676\u7f50\u4e2d\uff0c\u7d93\u96e8\u6c34\u6d78\u6ce1\u8207\u5929\u7136\u767c\u9175\u5f8c\uff0c\u8b8a\u6210\u4e00\u7a2e\u6709\u6c23\u6ce1\u4e14\u4ee4\u4eba\u5fae\u91ba\u7684\u98f2\u54c1\u3002\u9019\u7a2e\u5076\u7136\u7684\u767c\u73fe\uff0c\u5728\u6578\u5343\u5e74\u524d\u7684\u53e4\u4ee3\u7f8e\u7d22\u4e0d\u9054\u7c73\u4e9e\u5730\u5340\uff0c\u6f14\u8b8a\u70ba\u6709\u610f\u8b58\u7684\u91c0\u9020\u884c\u70ba\uff0c\u6210\u70ba\u4eba\u985e\u7b2c\u4e00\u7a2e\u4eba\u5de5\u9152\u7cbe\u98f2\u54c1\u4e4b\u4e00\u3002<\/p>\n\n\n\n

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Sumerian Civilization: Goddesses and Brewers <\/strong>
\u8607\u7f8e\u6587\u660e\uff1a\u5973\u795e\u8207\u91c0\u9152\u5e2b<\/h3>\n\n\n\n

To the Sumerians, beer was not just a drink\u2014it was a divine gift. They even worshipped a beer goddess named Ninkasi, and left behind the world\u2019s oldest beer recipe, written on a clay tablet around 1800 BCE. These ancient recipes show that beer was made primarily from barley, often using bread as a fermentation starter, resulting in a cloudy, naturally sour beverage.

\u5728\u8607\u7f8e\u4eba\u773c\u4e2d\uff0c\u5564\u9152\u4e0d\u53ea\u662f\u98f2\u6599\uff0c\u66f4\u662f\u4e00\u7a2e\u795e\u8056\u7684\u6069\u8cdc\u3002\u4ed6\u5011\u6709\u5c08\u9580\u638c\u7ba1\u5564\u9152\u7684\u5973\u795e\u5c3c\u6069\u5361\u897f\uff08Ninkasi\uff09\uff0c\u4e26\u7559\u4e0b\u4e86\u4e16\u754c\u4e0a\u6700\u53e4\u8001\u7684\u91c0\u9152\u98df\u8b5c\uff0c\u8a18\u8f09\u65bc\u897f\u5143\u524d1800\u5e74\u5de6\u53f3\u7684\u6ce5\u677f\u6587\u66f8\u4e2d\u3002\u9019\u4e9b\u98df\u8b5c\u986f\u793a\u7576\u6642\u7684\u5564\u9152\u4e3b\u8981\u7531\u5927\u9ea5\u88fd\u6210\uff0c\u4e26\u4ee5\u9eb5\u5305\u4f5c\u70ba\u767c\u9175\u5291\uff0c\u5e36\u6709\u6df7\u6fc1\u7684\u5916\u89c0\u8207\u5929\u7136\u7684\u9178\u5473\u3002<\/p>\n\n\n\n

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Ancient Egypt and China: Malt Aromas Across Cultures <\/strong>
\u53e4\u57c3\u53ca\u8207\u53e4\u4e2d\u570b\uff1a\u8de8\u6587\u5316\u7684\u9ea5\u9999<\/h3>\n\n\n\n

Beer also held a central place in ancient Egypt, where it served not only as a daily drink for commoners but also played roles in religious rituals and medicine. Workers building the pyramids were paid in beer. Meanwhile, in ancient China, archaeologists found evidence of a grain-based fermented drink made with millet, barley, and Job\u2019s tears as early as 3400 BCE in Shandong. This proves that beer-like beverages emerged independently across cultures.

\u5564\u9152\u5728\u53e4\u57c3\u53ca\u4e5f\u626e\u6f14\u8457\u91cd\u8981\u89d2\u8272\uff0c\u4e0d\u50c5\u662f\u5e73\u6c11\u7684\u65e5\u5e38\u98f2\u54c1\uff0c\u4e5f\u7528\u65bc\u5b97\u6559\u5100\u5f0f\u8207\u91ab\u7642\u7528\u9014\u3002\u5de5\u4eba\u5efa\u9020\u91d1\u5b57\u5854\u6642\u6bcf\u65e5\u53ef\u7372\u5f97\u5564\u9152\u4f5c\u70ba\u5de5\u8cc7\u3002\u800c\u5728\u9060\u6771\u7684\u53e4\u4e2d\u570b\uff0c\u8003\u53e4\u5b78\u5bb6\u65bc\u5c71\u6771\u7684\u907a\u5740\u767c\u73fe\u65e9\u5728\u516c\u5143\u524d3400\u5e74\u5c31\u6709\u4eba\u4ee5\u5c0f\u7c73\u3001\u5927\u9ea5\u8207\u858f\u4ec1\u91c0\u9020\u985e\u4f3c\u5564\u9152\u7684\u7a40\u7269\u767c\u9175\u98f2\u54c1\uff0c\u986f\u793a\u9019\u985e\u98f2\u54c1\u7684\u8a95\u751f\u4e26\u975e\u897f\u65b9\u6587\u660e\u7368\u6709\u3002<\/p>\n\n\n\n

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Medieval Europe: Monastic Craftsmanship and Progress <\/strong>
\u4e2d\u4e16\u7d00\u6b50\u6d32\uff1a\u4fee\u9053\u9662\u7684\u6280\u85dd\u8207\u767c\u5c55<\/h3>\n\n\n\n

During the Middle Ages, monasteries became the guardians and innovators of brewing. They improved recipes and began adding herbs for preservation and flavor\u2014eventually settling on hops. Hops not only extended shelf life but also gave beer its distinctive bitterness and aroma. The monks\u2019 discipline and record-keeping helped preserve and standardize brewing practices over time.

\u9032\u5165\u4e2d\u4e16\u7d00\u5f8c\uff0c\u4fee\u9053\u9662\u6210\u70ba\u91c0\u9152\u6280\u8853\u7684\u5b88\u8b77\u8005\u8207\u5275\u65b0\u8005\u3002\u4ed6\u5011\u6539\u826f\u4e86\u914d\u65b9\uff0c\u958b\u59cb\u52a0\u5165\u9632\u8150\u8207\u8abf\u5473\u7684\u690d\u7269\u2500\u2500\u6700\u7d42\u6f14\u8b8a\u6210\u6211\u5011\u719f\u6089\u7684\u5564\u9152\u82b1\uff08hops\uff09\u3002\u9019\u4e0d\u50c5\u5ef6\u9577\u4e86\u4fdd\u5b58\u671f\u9650\uff0c\u4e5f\u8ce6\u4e88\u5564\u9152\u7279\u6709\u7684\u82e6\u5473\u8207\u9999\u6c23\u3002\u4fee\u9053\u58eb\u7684\u7d00\u5f8b\u8207\u8a18\u9304\u7fd2\u6163\uff0c\u4f7f\u5f97\u5564\u9152\u91c0\u9020\u6280\u8853\u7a69\u5b9a\u50b3\u627f\u4e26\u9010\u6f38\u9081\u5411\u6a19\u6e96\u5316\u3002<\/p>\n\n\n\n

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Industrial Revolution and the Birth of Modern Beer <\/strong>
\u5de5\u696d\u9769\u547d\u8207\u73fe\u4ee3\u5564\u9152\u7684\u8a95\u751f<\/h3>\n\n\n\n

The 19th-century Industrial Revolution transformed beer production. Innovations such as refrigeration, Pasteur\u2019s work on fermentation, and modern bottling and canning techniques enabled mass production and global distribution. Distinct beer styles\u2014like lagers, ales, and stouts\u2014began to take shape. Today, whether in a European pub, an Asian barbecue joint, or an American craft beer bar, beer is a shared language of culture and enjoyment around the world.

19\u4e16\u7d00\u7684\u5de5\u696d\u9769\u547d\u5fb9\u5e95\u6539\u8b8a\u4e86\u5564\u9152\u7684\u751f\u7522\u65b9\u5f0f\u3002\u5f9e\u51b7\u85cf\u6280\u8853\u3001\u5df4\u65af\u5fb7\u7684\u767c\u9175\u7406\u8ad6\u3001\u5230\u73fe\u4ee3\u5316\u7684\u74f6\u88dd\u8207\u7f50\u88dd\u5de5\u85dd\uff0c\u5564\u9152\u958b\u59cb\u5927\u91cf\u751f\u7522\u4e26\u8f38\u5f80\u5168\u7403\u3002\u4e0d\u540c\u98a8\u683c\u7684\u5564\u9152\uff08\u5982\u62c9\u683c\u3001\u611b\u723e\u3001\u9ed1\u5564\u7b49\uff09\u4e5f\u958b\u59cb\u6210\u5f62\u3002\u5982\u4eca\uff0c\u7121\u8ad6\u662f\u5728\u6b50\u6d32\u7684\u5c0f\u9152\u9928\u3001\u4e9e\u6d32\u7684\u71d2\u70e4\u5e97\uff0c\u6216\u662f\u7f8e\u570b\u7684\u7cbe\u91c0\u5564\u9152\u5427\uff0c\u5564\u9152\u90fd\u5df2\u6210\u70ba\u5168\u7403\u5171\u901a\u7684\u8a9e\u8a00\u3002
<\/p>\n\n\n

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\"\"<\/figure><\/div>\n\n\n

Fermentation Defines the Soul of Beer<\/strong>
\u767c\u9175\u65b9\u5f0f\u5f62\u5851\u4e86\u5564\u9152\u7684\u9748\u9b42 <\/h3>\n\n\n\n

The most fundamental way to classify beer is by how it\u2019s fermented. Based on the behavior of the yeast\u2014its preferred temperature and position during fermentation\u2014beer falls into three main categories: top-fermented (Ale), bottom-fermented (Lager), and spontaneously fermented styles.<\/p>\n\n\n\n

\u5564\u9152\u7684\u5206\u985e\uff0c\u6700\u6839\u672c\u7684\u6a19\u6e96\u662f\u300c\u767c\u9175\u65b9\u5f0f\u300d\u3002\u4f9d\u7167\u9175\u6bcd\u5de5\u4f5c\u7684\u6eab\u5ea6\u8207\u4f4d\u7f6e\uff0c\u5927\u81f4\u5206\u70ba\u4e09\u5927\u985e\uff1a\u4e0a\u5c64\u767c\u9175\uff08Ale\uff09\u3001\u4e0b\u5c64\u767c\u9175\uff08Lager\uff09\u8207\u81ea\u7136\u767c\u9175\uff08Spontaneous Fermentation\uff09\u3002<\/p>\n\n\n\n

    \n
  • Ale<\/strong> yeast thrives at warmer temperatures and works at the top of the fermenter, producing beers with rich aromas and complex flavors. Common examples include Pale Ale, IPA, and Stout.
    Ale\uff08\u4e0a\u5c64\u767c\u9175\uff09<\/strong>\uff1a\u9175\u6bcd\u5728\u9ad8\u6eab\u74b0\u5883\u6d3b\u8e8d\uff0c\u65bc\u767c\u9175\u6876\u4e0a\u65b9\u9032\u884c\u5de5\u4f5c\uff0c\u9020\u5c31\u9999\u6c23\u6fc3\u90c1\u3001\u98a8\u5473\u8c50\u5bcc\u7684\u5564\u9152\u3002\u4ee3\u8868\u98a8\u683c\u5982Pale Ale\u3001IPA\u3001Stout\u7b49\u3002
    <\/li>\n\n\n\n
  • Lager<\/strong> yeast works at cooler temperatures and ferments at the bottom, creating crisp, clean, and balanced beers like Pilsner, Helles, or Dunkel.
    Lager\uff08\u4e0b\u5c64\u767c\u9175\uff09<\/strong>\uff1a\u9175\u6bcd\u5728\u8f03\u4f4e\u6eab\u5de5\u4f5c\uff0c\u5728\u6876\u5e95\u9032\u884c\u767c\u9175\uff0c\u91c0\u51fa\u6e05\u723d\u4e7e\u6de8\u3001\u53e3\u611f\u5e73\u8861\u7684\u5564\u9152\uff0c\u5982Pilsner\u3001Helles\u3001Dunkel\u7b49\u3002
    <\/li>\n\n\n\n
  • Spontaneous fermentation<\/strong> involves wild yeast naturally fermenting the beer, often leading to tart, funky, or fruity characteristics\u2014typical of Belgian Lambic beers.
    Spontaneous Fermentation\uff08\u81ea\u7136\u767c\u9175\uff09<\/strong>\uff1a\u4e0d\u52a0\u4eba\u5de5\u9175\u6bcd\uff0c\u8b93\u91ce\u751f\u9175\u6bcd\u81ea\u7136\u767c\u9175\uff0c\u7522\u751f\u9178\u5473\u3001\u679c\u9999\u8207\u8907\u96dc\u5c64\u6b21\uff0c\u662f\u6bd4\u5229\u6642Lambic\u985e\u5564\u9152\u7684\u7279\u8272\u3002
    <\/li>\n<\/ul>\n\n\n\n

    Common Beer Styles and Their Characteristics<\/strong> \u5e38\u898b\u7684\u5564\u9152\u98a8\u683c\u8207\u7279\u8272<\/h3>\n\n\n\n

    Beer is much more than golden bubbles\u2014each style carries its own story and flavor.
    \u5564\u9152\u7684\u4e16\u754c\u4e0d\u53ea\u662f\u91d1\u9ec3\u8272\u7684\u6ce1\u6cab\uff0c\u6bcf\u7a2e\u98a8\u683c\u90fd\u860a\u85cf\u8457\u4e0d\u540c\u7684\u6545\u4e8b\u8207\u98a8\u5473\u3002<\/p>\n\n\n\n

      \n
    • Pale Ale\uff08\u6de1\u8272\u611b\u723e\uff09<\/strong>\uff1a
      Pale Ale<\/strong> is amber in color with floral hops and a malty backbone. It has a medium body and is one of the most iconic English-style ales.
      \u6de1\u7425\u73c0\u8272\uff0c\u5e36\u6709\u82b1\u9999\u8207\u9ea5\u82bd\u9999\uff0c\u9152\u9ad4\u4e2d\u7b49\uff0c\u662f\u82f1\u5f0f\u5564\u9152\u7684\u4ee3\u8868\u4e4b\u4e00\u3002
      <\/li>\n\n\n\n
    • IPA\uff08India Pale Ale\uff09<\/strong>\uff1a
      IPA<\/strong> is famous for its bold hop bitterness. Modern versions include American IPA, juicy or hazy IPA, and more fruit-forward styles.
      \u4ee5\u5927\u91cf\u5564\u9152\u82b1\u8457\u7a31\uff0c\u82e6\u5473\u660e\u986f\uff0c\u73fe\u4ee3\u9084\u6709\u7f8e\u5f0fIPA\u3001\u679c\u9999IPA\u7b49\u8b8a\u5316\u3002
      <\/li>\n\n\n\n
    • Stout\uff08\u53f8\u9676\u7279\uff09<\/strong>\uff1a
      Stout<\/strong> is a dark, roasted beer with flavors of coffee and chocolate, offering a full-bodied and creamy texture.
      \u6df1\u8272\u70d8\u7119\u98a8\u683c\uff0c\u6709\u6fc3\u90c1\u7684\u5496\u5561\u8207\u5de7\u514b\u529b\u5473\uff0c\u9152\u9ad4\u539a\u91cd\u3002
      <\/li>\n\n\n\n
    • Pilsner\uff08\u76ae\u723e\u68ee\uff09<\/strong>\uff1a
      Pilsner<\/strong> is one of the most classic lager styles\u2014light golden in color, crisp, and delicately bitter.
      \u6700\u7d93\u5178\u7684Lager\u98a8\u683c\u4e4b\u4e00\uff0c\u984f\u8272\u6de1\u91d1\u3001\u53e3\u611f\u6e05\u8106\u3001\u82e6\u5473\u5fae\u5999\u3002
      <\/li>\n\n\n\n
    • Wheat Beer\uff08\u5c0f\u9ea5\u5564\u9152\uff09<\/strong>\uff1a
      Wheat Beer<\/strong> often has notes of banana and clove, with a creamy head and light body\u2014perfect for summer, especially in Germany and Belgium.
      \u5e36\u6709\u9999\u8549\u3001\u4e01\u9999\u7b49\u9999\u6c23\uff0c\u6ce1\u6cab\u8c50\u5bcc\uff0c\u662f\u5fb7\u570b\u548c\u6bd4\u5229\u6642\u590f\u65e5\u7684\u9996\u9078\u3002
      <\/li>\n\n\n\n
    • Sour Beer\uff08\u9178\u5564\u9152\uff09<\/strong>\uff1a
      Sour Beers<\/strong>, brewed with lactic acid bacteria or wild yeast, deliver tart, fruity, and refreshing complexity. Styles include Berliner Weisse and Gose.
      \u4f7f\u7528\u4e73\u9178\u83cc\u6216\u91ce\u9175\u6bcd\u91c0\u88fd\uff0c\u5e36\u4f86\u9178\u751c\u679c\u9999\u8207\u5c64\u6b21\u611f\uff0c\u98a8\u683c\u5982Berliner Weisse\u3001Gose\u7b49\u3002<\/li>\n<\/ul>\n\n\n\n
      \n\n\n\n

      Vocabulary<\/h2>\n\n\n\n

      \u91cd\u9ede\u88fd\u7a0b<\/h3>\n\n\n\n
        \n
      • Fermentation \u767c\u9175 – \u5c07\u7cd6\u5206\u8f49\u5316\u70ba\u9152\u7cbe\u8207\u6c23\u6ce1\u7684\u904e\u7a0b <\/li>\n\n\n\n
      • Malt \u9ea5\u82bd – \u767c\u82bd\u7a40\u7269\uff0c\u5564\u9152\u7684\u7cd6\u5206\u4f86\u6e90 <\/li>\n\n\n\n
      • Hops \u5564\u9152\u82b1 – \u6dfb\u52a0\u9999\u6c23\u8207\u82e6\u5473\uff0c\u5929\u7136\u9632\u8150\u5291<\/li>\n\n\n\n
      • Yeast \u9175\u6bcd – \u53ef\u5c07\u7cd6\u8f49\u63db\u6210\u9152\u7cbe\u8207\u4e8c\u6c27\u5316\u78b3<\/li>\n\n\n\n
      • Brewery \u5564\u9152\u5ee0 – \u88fd\u9020\u5564\u9152\u7684\u5730\u65b9<\/li>\n\n\n\n
      • Craft Beer \u624b\u5de5\u5564\u9152 – \u5c0f\u578b\u9152\u5ee0\u91c0\u9020\uff0c\u98a8\u5473\u7368\u7279<\/li>\n\n\n\n
      • Alcohol by Volume (ABV) \u9152\u7cbe\u6fc3\u5ea6 – \u5e38\u898b\u65bc\u9152\u74f6\u6a19\u7c64\u4e0a\uff0c\u5982 5% ABV<\/li>\n\n\n\n
      • Foam \/ Head \u6ce1\u6cab – \u5564\u9152\u5012\u5165\u676f\u4e2d\u6642\u5f62\u6210\u7684\u6ce1\u6cab\u5c64<\/li>\n<\/ul>\n\n\n\n

        <\/p>\n\n\n\n


        \u5564\u9152\u98a8\u5473\u8207\u53e3\u611f<\/h3>\n\n\n\n

        \u82e6\u5473 Bitterness<\/strong><\/p>\n\n\n\n

          \n
        • Bitter \u82e6\u5473\u5f37 – \u5e38\u898b\u65bc IPA \u6216\u6709\u5927\u91cf\u5564\u9152\u82b1\u7684\u9152<\/li>\n\n\n\n
        • Hoppy \u5564\u9152\u82b1\u9999 – \u5e36\u6709\u8349\u672c\u3001\u67d1\u6a58\u3001\u677e\u91dd\u7b49\u9999\u6c23<\/li>\n\n\n\n
        • Sharp \u92b3\u5229\u3001\u5c16\u92b3 – \u82e6\u5473\u6216\u9178\u5473\u8f03\u660e\u986f\u3001\u523a\u6fc0\u53e3\u611f<\/li>\n<\/ul>\n\n\n\n

          \u751c\u5473\u8207\u9999\u6c23 Sweetness & Aroma<\/strong><\/p>\n\n\n\n

            \n
          • Malty \u9ea5\u82bd\u751c\u9999 – \u5982\u9905\u4e7e\u3001\u7126\u7cd6\u3001\u5410\u53f8\u7684\u98a8\u5473<\/li>\n\n\n\n
          • Fruity \u5564\u9152\u82b1\u9999 – \u81ea\u7136\u767c\u9175\u6216\u5564\u9152\u82b1\u5e36\u4f86\u7684\u9999\u5473<\/li>\n\n\n\n
          • Caramel-like \u7126\u7cd6\u5473 – \u5e38\u898b\u65bc\u7425\u73c0\u8272\u6216\u6df1\u8272\u5564\u9152<\/li>\n\n\n\n
          • Vanilla \/ Chocolate \/ Coffee Notes \u9999\u8349\uff0f\u5de7\u514b\u529b\uff0f\u5496\u5561\u9999\u6c23 – \u6df1\u8272\u827e\u723e\u6216\u53f8\u9676\u7279\u5e38\u898b\u98a8\u5473<\/li>\n<\/ul>\n\n\n\n

            \u6fc3\u90c1\u7a0b\u5ea6\u8207\u9152\u9ad4 Body & Mouthfeel<\/strong><\/p>\n\n\n\n

              \n
            • Light-bodied \u9152\u9ad4\u8f15\u76c8 – \u6e05\u723d\u3001\u9806\u53e3\uff0c\u9069\u5408\u590f\u5929\u559d<\/li>\n\n\n\n
            • Medium-bodied \u4e2d\u7b49\u9152\u9ad4 – \u5e73\u8861\u611f\u597d\uff0c\u5c64\u6b21\u5206\u660e<\/li>\n\n\n\n
            • Full-bodied \u9152\u9ad4\u539a\u91cd – \u6fc3\u90c1\u3001\u7a20\u5bc6\uff0c\u559d\u8d77\u4f86\u50cf\u725b\u5976\u6216\u5496\u5561<\/li>\n\n\n\n
            • Creamy \u67d4\u6ed1\u5982\u5976\u6cb9 – \u53e3\u611f\u6ed1\u9806\u3001\u7d30\u7dfb\uff08\u5982 Guinness\uff09<\/li>\n\n\n\n
            • Smooth \u9806\u53e3\u3001\u4e0d\u6f80 – \u6c92\u6709\u5f37\u70c8\u523a\u6fc0\u611f\uff0c\u5bb9\u6613\u5165\u53e3<\/li>\n<\/ul>\n\n\n\n

              \u6c23\u6ce1\u611f Carbonation<\/strong><\/p>\n\n\n\n

                \n
              • Crisp \u53e3\u611f\u6e05\u723d\u3001\u6e05\u6670 – \u5e36\u6709\u660e\u4eae\u6c23\u6ce1\u611f\uff0c\u5982\u62c9\u683c\u5564\u9152\uff0c\u901a\u5e38\u8207\u5564\u9152\u7684\u9178\u5ea6\u3001\u78b3\u9178\u5316\u7a0b\u5ea6\u548c\u9ea5\u82bd\u7684\u5e73\u8861\u6709\u95dc\u3002<\/li>\n\n\n\n
              • Effervescent \u5192\u6ce1\u7684\u3001\u6709\u6c23\u6ce1\u7684 – \u63cf\u8ff0\u6c23\u6ce1\u7d30\u7dfb\u6d3b\u6f51<\/li>\n\n\n\n
              • Flat \u6c92\u6c23\u7684 – \u5df2\u7d93\u5931\u53bb\u78b3\u9178\u611f\uff0c\u54c1\u8cea\u4e0d\u4f73\u6642\u5e38\u51fa\u73fe<\/li>\n<\/ul>\n\n\n\n

                \u5176\u4ed6\u63cf\u8ff0 Others<\/strong><\/p>\n\n\n\n

                  \n
                • Refreshing \u6e05\u723d\u7684 – \u5e38\u898b\u65bc\u6e05\u6dbc\u62c9\u683c\u3001Pilsner<\/li>\n\n\n\n
                • Dry \u4e7e\u723d\u3001\u4e0d\u751c – \u9152\u9ad4\u4e0d\u539a\u91cd\uff0c\u6b98\u7cd6\u542b\u91cf\u4f4e<\/li>\n\n\n\n
                • Tangy \/ Tart \u5fae\u9178\u7684 – \u5e36\u9178\u5473\u4f46\u4e0d\u81f3\u65bc\u523a\u9f3b\uff0c\u5e38\u898b\u65bc\u9178\u5564\u9152\u985e\uff08Sour Beers\uff09<\/li>\n\n\n\n
                • Earthy \u571f\u58e4\u6c23\u606f – \u5e36\u6709\u6728\u8cea\u3001\u571f\u58e4\u6216\u8349\u672c\u9999\u5473<\/li>\n\n\n\n
                • Spicy \u8f9b\u9999\u7684 – \u6709\u9999\u6599\u6216\u9175\u6bcd\u5e36\u51fa\u7684\u9999\u6c23\uff0c\u767d\u5564\u4e2d\u5e38\u898b<\/li>\n<\/ul>\n\n\n\n

                  <\/p>\n","protected":false},"excerpt":{"rendered":"

                  The Birth of Beer: From Accident to Daily Life\u5564\u9152\u7684\u8a95\u751f\uff1a\u5f9e\u5076\u7136…<\/p>\n","protected":false},"author":1,"featured_media":516,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[7],"tags":[],"_links":{"self":[{"href":"https:\/\/histourist.com.tw\/wordpress\/wp-json\/wp\/v2\/posts\/508"}],"collection":[{"href":"https:\/\/histourist.com.tw\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/histourist.com.tw\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/histourist.com.tw\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/histourist.com.tw\/wordpress\/wp-json\/wp\/v2\/comments?post=508"}],"version-history":[{"count":39,"href":"https:\/\/histourist.com.tw\/wordpress\/wp-json\/wp\/v2\/posts\/508\/revisions"}],"predecessor-version":[{"id":703,"href":"https:\/\/histourist.com.tw\/wordpress\/wp-json\/wp\/v2\/posts\/508\/revisions\/703"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/histourist.com.tw\/wordpress\/wp-json\/wp\/v2\/media\/516"}],"wp:attachment":[{"href":"https:\/\/histourist.com.tw\/wordpress\/wp-json\/wp\/v2\/media?parent=508"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/histourist.com.tw\/wordpress\/wp-json\/wp\/v2\/categories?post=508"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/histourist.com.tw\/wordpress\/wp-json\/wp\/v2\/tags?post=508"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}